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Sides

Best Corn on the Cob

July 6, 2021 by Pam

Freshly steamed corn on the cob with fresh basil

The addition of fresh basil  and Parmesan cheese makes this buttery dish the Best Corn on the Cob recipe you’ll ever make.  About Best Corn on the Cob Corn on the cob to me says summer, barbecues, beach parties and good times.  I remember one party my parents gave when they had a home on…

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Filed Under: Sides Tagged With: best corn on the cob, corn on the cob, corn on the cob with basil

Grilled Summer Salad

June 25, 2021 by Pam

Grilled Summer Salad

This easy Grilled Summer Salad with its tangy flavors is perfect for hot summer days. About Grilled Summer Salad With so many fresh vegetables in the market now, it’s hard to choose which ones to get. The great thing is that most vegetables taste fabulous once they’re grilled. The Grill Master, Bobby Flay, can attest…

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Filed Under: Salad, Salads, Sides Tagged With: artichoke recipes, Artichokes, corn, corn recipes, Grilled vegetables

Caprese Tomato Bites

April 16, 2021 by Pam

Tomatoes with melted gruyere and basil - Caprese Tomato Bites - on a white plate

These Caprese Tomato Bites are a new twist on our favorite Caprese Salad with meltingly wonderful gruyere instead of mozzarella. About Caprese Tomato Bites Although I do like the old favorites like Caprese Salad, sometimes I just like to mix things up.  Normally a Caprese Salad is made with tomatoes and fresh Mozzarella. I really…

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Filed Under: Sides, Appetizers Tagged With: Caprese Salad, Caprese Tomato bites

Scalloped Potatoes Gratin

March 28, 2021 by Pam

Scalloped Potatoes Gratin in a white bowl

This recipe for Scalloped Potatoes Gratin is so easy, totally delicious and comes out perfect every time now that I know the secret technique. About Scalloped Potatoes Gratin Potato farming has been around for a long time. According to Potato Goodness these tubers were farmed back to 8000 BC in Peru. Ever since then people…

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Filed Under: Sides Tagged With: best scalloped potatoes, Scalloped potato recipe, scalloped potatoes gratin

Scallops with Lemon Butter Sauce

March 11, 2021 by Pam

Seared Scallops on a plate of lemon butter sauce

These Scallops with Lemon Butter Sauce are so easy to make, and yet the flavor is straight out of a 5 Star Restaurant. And it’s ready in under 10 minutes! About Scallops with Lemon Butter Sauce Ah, Scallops. There’s nothing quite like them. Rich, buttery, decadent and yes…I’ll admit it…a bit costly. But they are…

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Filed Under: Seafood, Sides Tagged With: scallops, scallops with lemon butter sauce, scallops with sauce, seafood, seared scallops

English Peas with Crispy Proscuitto

March 8, 2021 by Pam

English peas topped with crispy prosciutto in a white bowl

This recipe for English Peas with Crispy Prosciutto is a deliciously healthy Spring side dish with caramelized shallots and fresh mint.   About English Peas with Crispy Proscuitto I read some time ago that English peas were an absolute favorite side dish of Thomas Jefferson.  At the time, I really couldn’t understand it.   I mean,…

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Filed Under: Sides Tagged With: English Pea recipes, English Peas

Shredded Sauteed Brussels Sprouts

January 9, 2021 by Pam

Shredded Brussels Sprouts on a white plate

This Shredded Sautéed Brussels Sprouts recipe is not only healthy, buttery, tender and delicious but is ready in just 5 minutes. Whether you love Brussels Sprouts or not, these incredibly healthy vegetables should really be included in your diet. And the thing is, not only are they super healthy but also super delicious if cooked properly….

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Filed Under: Sides, holidays Tagged With: best brussels sprouts recipe, Brussels Sprouts, shredded brussels sprouts

Tex-Mex Corn Muffins

December 12, 2020 by Pam

Tex-Mex Corn Muffins

Tex-Mex Corn Muffins are not only filled with roasted corn, chilies, red peppers and cheese, but are incredibly light at the same time. Tex-Mex Corn Muffins have totally changed my mind about corn muffins. There was a time when I just pulled out a box of Jiffy Cornbread mix. And that was fine then. They…

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Filed Under: Sides Tagged With: baked muffins, cheese muffins, corn, corn muffin recipe, corn muffins, muffins, recipe, tex-mex, texmex, two cups of health, twocupsofhealth

Risotto with Peas

December 9, 2020 by Pam

Risotto with Peas in a blue bowl

Tired of having to stir risotto constantly to get a creamy dish? Let your oven do your work for you with this deliciously creamy Risotto with Peas. I’ve always avoided recipes that involve more work than I feel they’re worth.  So no surprise that up until recently I’ve never made risotto. But that has changed…

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Filed Under: Sides, holidays Tagged With: risotto, risotto recipes, risotto with peas

Vegetable Tian with Zucchini and Roasted Corn

December 5, 2020 by Pam

This Vegetable Tian with Zucchini and Roasted Corn is bursting with zucchini, roasted corn, fresh tomatoes and underneath it all lies caramelized onions. Vegetable Tian with Zucchini and Roasted Corn is really a take off of Ina Garten’s Vegetable Tian. She uses fewer vegetables than I do, but the method of making the tian is…

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Filed Under: Sides, holidays Tagged With: baked zucchini, corn, corn on the cob, gruyere, gruyere cheese, roasted corn, roasted vegetables, Tian, Vegetable recipes, Vegetable Tian, Vegetable Tian with Zucchini, Vegetable Tian with Zucchini and Roasted Corn, zucchini, zucchini recipes

Garlic Roasted Mushrooms

November 25, 2020 by Pam

Garlic Roasted Mushrooms

These Garlic Roasted Mushrooms are so amazing that you absolutely have to serve them at your next party. About Garlic Roasted Mushrooms These Garlic Roasted Mushrooms just scream, “Let’s have a party.” The thing is they are sooo good. And they’re a perfect appetizer for several reasons. First, they’re easy to eat. Plus they’re so…

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Filed Under: Appetizers, Sides Tagged With: appetizers, baby bella mushrooms, baked mushroom appetizers, baked mushrooms, bella, bella mushrooms, Easy mushroom appetizers, garlic mushrooms, garlic roasted mushrooms, healthy roasted mushrooms, mushroom appetizers, mushrooms, roasted muchrooms, Roasted mushrooms

Mexican Pinto Beans

November 4, 2020 by Pam

Mexican Pinto Beans in a blue bowl

Mexican Pinto Beans, made in the true Mexican Style, take some time but are so incredibly delicious. Faster isn’t always better. And yes, these Mexican Pinto Beans do take awhile to make. So why, when you can just open a can of pinto beans and add the rest of the ingredients, would you do that?  Because the…

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Filed Under: Soups, holidays, Sides Tagged With: Bean Soup, Mexican Pinto Beans, Pinto Beans

Braised Brussels Sprouts

October 21, 2020 by Pam

Braised Brussels Sprouts are tender, juicy and full of garlic, butter, bacon flavor. What could be better?   My Aunt Mickey introduced me to Braised Brussels Sprouts when I was about 5 years old.  I loved these sprouts because they reminded me of tiny little cabbages and I would peel off the leaves one at…

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Filed Under: Sides, holidays Tagged With: Braised Brussels Sprouts, Brussels Sprout Recipes, Brussels Sprouts, Brussels Sprouts with Bacon, Buttery Brussels Doroits, Healthy Recipes

Roasted Tomatoes with Spinach and Pesto

August 13, 2020 by Pam

two tomato halves topped with cooked spinach and parmesan cheese in white bowl

These Roasted Tomatoes with Spinach and Pesto have the added flavor of lemony basil underneath it’s layers resulting in a rich, totally delicious side dish.    I went to a steakhouse a few years ago and they served this delectable side dish with my Snapper.  It was so memorable I had to go home and…

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Filed Under: Sides, holidays Tagged With: Roasted tomato recipe, Roasted tomatoes, Roasted tomatoes with spinach

Sweet Potato Fries

July 15, 2020 by Pam

Sweet potato fries on a white plate along side ketchup in a white bowl

These healthy baked Sweet Potato Fries are perfectly crispy, absolutely addictive and totally easy to make. I’ve never been a huge fan of French Fries. I know…I’m probably the only one in America who can either take or leave French Fries.   But I’ll make an exception with these Sweet Potato Fries.  I don’t know…

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Filed Under: Sides, holidays Tagged With: best sweet potato fries, easy sweet potato fries, healthy sweet potato fries, sweet potato fries

Pomegranate Orange Roasted Beets

April 29, 2020 by Pam

Pomegranate Orange Roasted Beets

Pomegranate Orange Roasted Beets with Pomegranate molasses and blood orange oil are not only super easy but they are totally delicious.  About Pomegranate Orange Roasted Beets When I think of  my Pomegranate Orange Roasted Beets I think of McClendon’s farm. Scottsdale has a great Farmer’s Market that they hold downtown on Saturday mornings. This remarkable…

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Filed Under: Sides, holidays Tagged With: beet recipes, Beets, Blood Orange oil, Orange, Pomegranate, Pomegranate Molasses, recipes, roasted beet recipes, Roasted beets, two cups of health, twocupsofhealth

Asparagus with Browned Butter

April 22, 2020 by Pam

Cooked asparagus with browned butter on a blue plate

This Asparagus with Browned Butter brings a whole new level of deliciousness to asparagus with it’s Kicked- Up flavors of garlic, lemon and Parmesan cheese. About Asparagus with Browned Butter  I love asparagus almost any way it can be prepared. Steamed until it’s crisp tender, roasted to bring out the nuttiness and sautéed in a quick…

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Filed Under: Sides, holidays Tagged With: asparagus recipe, asparagus with browned butter, best asparagus recipe

Roasted Fennel

June 8, 2019 by Pam

Roasted Fennel on a blue plate

This decadently simple recipe for Roasted Fennel is full of luscious, creamy, cheesy flavors with just a hint of mild licorice. Have you ever had Roasted Fennel?  Most people have never even tried fennel.  I’m one of them. And that’s really amazing because I’ve been cooking, like…forever. And normally try almost everything. But I missed fennel. Until…

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Filed Under: Sides Tagged With: fennel, roasted fennel

Herb Roasted Potatoes

April 24, 2019 by Pam

Herb Roasted Potatoes on a blue plate

These Fabulous Herb Roasted Potatoes are flavored with dill, chives and parsley.  The result is beautifully browned herby potatoes. About Herb Roasted Potatoes Sometimes the simplest things are the best.  Take potatoes for instance.  Basic sustanance.  But once you add butter, dill, chives and parsley, something magical happens.  The flavor and the freshness of the…

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Filed Under: Sides, holidays

11 Easy Vegetable Side Dishes

February 6, 2019 by Pam

Vegetable Side Dishes

Vegetable side dishes are the perfect addition to any table, they’re healthy, quick to prepare and simple to make too! It is never a bad idea to add one of these pops of delicious color to the dinner table. Find 11 recipes here to serve up something new and different that wasn’t difficult to make!…

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Filed Under: Sides

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Hi!
I'm Pam, a self-confessed Foodie. I love creating delicious recipes that are nutritionally smart. I mean, delicious and healthy...what could be better? I am the author of "Jericho's Wall" as well as several other books. Welcome to my kitchen! Read More…

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