Baked Halibut with Tarragon Cream Sauce is a dish you would order in a fine French restaurant and yet it’s so easy to prepare. The inspiration for this dish came from Lavendou, a wonderful French restaurant in Dallas. No, I didn’t have halibut, I had Filet of Sole with a rich butter sauce and my…
Seafood
Baked Sea Bass
This Baked Sea Bass recipe is totally easy and super quick. Cooking time is only 8 minutes! About Baked Sea Bass Baked sea bass was an absolute favorite of my grandfather. When I used to go deep sea fishing with my Grandfather out of San Diego, we would catch halibut, tuna, bonito and barracuda. But…
Halibut with Lemon Cream Sauce
Halibut with Lemon with Lemon Cream Sauce is rich, moist and creamy. The sauce with a touch of fresh dill compliments the flakiness of the flaky halibut. Halibut with Lemon Cream Sauce Halibut is wonderful fish served in countless ways…broiled, grilled, baked, sautéed, it’s all good. When thinking of how to cook this wonderful…
Dover Sole with Lemon and Capers
This recipe for Dover Sole with Lemon and Capers is not only rich and tangy but also super fast to make in under 10 minutes. I really love all fish, but Dover Sole is one of my favorites – not only because of its mild flavor, but it’s also a delicate fish that, when…
Shrimp Scampi
This easy Shrimp Scampi recipe is rich, totally delicious and super quick to make in only 10 minutes. I’ve loved Shrimp Scampi for years and I’ve had it prepared at restaurants in a variety of ways. Some good. Some, not so good mainly due to the fact that the chefs drowned the shrimp in the…
Smoked Salmon Frittata
If you love smoked salmon as much as I do, this Smoked Salmon Frittata will be a Go-To Recipe that you will make again and again. About Salmon Frittata If you love quiches as much as I do, you’ll love frittatas even more. A frittata is really just a quiche with half the work because…
Easy Shrimp Scampi
This recipe for Easy Shrimp Scampi just requires a simple marinade and a quick sear on the grill. It can’t get any easier! I’ve been a fan of scampi for, like, ever. I’ve had great scampi that’s pan fried and perfectly seasoned. And then I’ve have terrible scampi that was swimming in butter. It was so bad…
Linguini with Scallops and Mizithra Browned Butter
Linguini with Scallops and Mizithra Browned Butter is rich, so simple and incredibly delicious. About Linguini with Scallops and Mizithra Browned Butter Linguini with Scallops and Mizithra Browned Butter was really inspired by the Old Spaghetti Factory. This restaurant chain actually began in Portland, Oregon in the 60’s. Going there is a real experience, where…
Cod with Asian Orange Glaze
Cod with Asian Orange Glaze combines all the wonderful flavors of the East with ginger, sesame, soy and the sweetness of oranges. About Cod with Asian Orange By nature cod is a mild, tender fish but you could almost say it tends toward blandness. It really needs dressing up. So in the past I’ve…
Smoky Salmon Skewers
Smoky Salmon Skewers are grilled in the traditional Northwest style with a touch of brown sugar and a smoky flavor from the spices. About Smoky Salmon Skewers Smoky Salmon Skewers are really an adaption of how the Native American people used to cook their salmon. Instead of skewers they would use green cedar branches…
Shrimp Mediterranean
Shrimp Mediterranean combines the best of the Mediterranean Diet with fish, vegetables, pasta and a delightful lemon garlic sauce. About Shrimp Mediterranean This Shrimp Mediterranean recipe was inspired by the Mediterranean Diet, considered one of the healthiest diets in the world. And there’s a lot of reasons for that. The ancient Greeks and Romans knew…
Mahi Tahitian Style
Mahi Tahitian Style is perfectly cooked in the French Polynesian Style with with a buttery Dijon wine sauce. About Mahi Tahitian Style I had wanted to go to Tahiti as far back as I can remember, and finally a few years ago I had the chance to see it for myself. As my husband and…
Tortilla Crusted Tilapia
This recipe for Tortilla Crusted Tilapia couldn’t be any easier. Only 4 ingredients you’ll be able to serve this deliciously spicy, crunchy tilapia in under 30 minutes. About Tortilla Crusted Tilapia Years ago I used to buy Tortilla Crusted Tilapia at Costco and it was good. But after doing research for my book Natural…
George’s Char Salmon
George’s Char Salmon is made with delightfully light Arctic Char that is sautéed and finished in the oven is a rich garlic butter sauce. About George’s Char Salmon Interesting how life works out. One day all is normal and the next you find yourself in the Emergency Room. All I have to say is be…
Shrimp Jambalaya
Shrimp Jambalaya is a totally soul-satisfying Cajun-inspired dish that you can happily serve any time of the year. About Shrimp Jambalaya I always like to know where recipes evolved from and the history of Jambalaya is certainly interesting. It came about through a merging of cultures from Africa, the Caribbean and the French Canadians. The…
Steamed Clams
This recipe for buttery garlicky Steamed Clams is both easy and totally delicious. As an added bonus, this dish is super low in calories. About Steamed Clams Having lived in the Northwest where clams are abundant along the coast, I indulged often in this fabulous dish. Each restaurant served a little different version and the flavor…
Scallop Salad with Grilled Artichokes
This light and fresh tasting Scallop Salad with Grilled Artichokes is a perfect week night meal that’s rich tasting and keto friendly. About Scallop Salad with Grilled Artichokes I really love light dinners like this Scallop Salad with Grilled Artichokes. The depth of flavors in this salad is amazing from the herb marinade of the scallops…
Scallops with Lemon Butter Sauce
These Scallops with Lemon Butter Sauce are so easy to make, and yet the flavor is straight out of a 5 Star Restaurant. And it’s ready in under 10 minutes! About Scallops with Lemon Butter Sauce Ah, Scallops. There’s nothing quite like them. Rich, buttery, decadent and yes…I’ll admit it…a bit costly. But they are…
Garlic Butter Salmon
This baked Garlic Butter Salmon is not only totally easy, but the depth of flavor of this tender, juicy and delicious fish is amazing. About Garlic Butter Salmon I love salmon and I’ve made it many different ways – seared and oven finished, grilled and finished with sauces. But I think for total and…
Halibut with Chimichurri
This easy recipe for Halibut with Chimichurri is a dish you’ll make often. The fresh, tangy flavor of the herbs with the halibut is a perfect combination. About Halibut with Chimichuri I have to admit, I’m a bit behind on making chimichurri. But after one bite of this wonderful sauce, I’m now a total fan….