These Super Easy Slow Cooked Chicken Thighs are wonderfully savory, juicy and pull-apart tender. A perfect solution to having a fabulous dinner when you’re too tired to cook.
About Easy Slow Cooked Chicken Thighs
It’s been crazy around here lately. It’s just that it’s kept me over the top busy. The solution when you Know that life is hectic is the answered prayer to every tired working person: The Slow Cooker.
This wonderful appliance has been my friend for many years.
I mean there’s nothing like the smell of home cookin’ when you walk through the door and knowing that dinner is ready whenever you want it.
And one of my go-to slow cooker favorites is this recipe for Super Easy Slow Cooked Chicken Thighs.
Ingredients of Easy Slow Cooked Chicken Thighs
- Chicken Thighs
- Olive oil
- Garlic cloves
How to Cook Easy Slow Cooked Chicken Thighs
They’re a cinch to make. I just add salt, pepper, a dusting of my favorite flour, Wondra (which is not heavy like regular all-purpose flour) and after quick browning in a skillet, I simply toss them in the slow cooker with a couple cloves of garlic for 6 hours.
The beauty of this recipe is that you add no extra liquid. Liquid would only dilute the flavor.
Instead these Super Easy Slow Cooked Chicken Thighs cook in their own savory juices. And the result is flavorful juicy chicken that is fall apart tender.
As often as I’ve made these, when I really wanted comfort food at its best, I can say that this recipe has never failed me.
So if you ever have those times when things start getting a little insane at your house, give yourself a break and add these to your slow cooker. This absolute comfort food will be ready when you are.
If you like Ree Drummond (and who doesn’t?) check out this recipe for her slow cooked chicken thighs.
If you like this recipe, please leave a comment below and pin us on Pinterest!
Also Try Mediterranean Lemon Butter Chicken
Slow Cooker Chicken Thighs
- 4 Chicken thighs
- 1/4 Tsp Salt
- 1/2 Tsp Pepper
- 1/3 Cup Flour Wondra is best
- 1 Tbsp Olive Oil
- 2 Garlic cloves
- Salt and pepper chicken thighs on both sides. Dredge in flour.
- Add olive oil to pan over medium high heat. Sauce chicken until browned on one side and add to slow cooker with garlic cloves.
- Cook on low 6 hours until chicken is pull-apart tender.