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Baked chili lime chicken wings on a bed of lettuce
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Chili Lime Wings

Chili Lime Wings is the perfect chicken wings recipe for your next party, but be sure and make a lot because they will disappear fast.
Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Appetizer
Cuisine: American
Keyword: baked chicken wings, chicken wing recipes, chicken wings, Chili Lime Wings
Servings: 2 Servings
Calories: 718kcal
Author: Pam - Two Cups of Health

Ingredients

  • 10 Chicken wing drumettes
  • 1/3 Cup Flour Prefer Wondra
  • 1/2 Tsp Smoked Paprika
  • 1/2 Tsp Pepper Freshly ground is best
  • 1/2 Tsp Garlic powder
  • 1/2 Tsp Chili Powder
  • 1/2 Tsp Chile Lime Seasoning
  • 2 Tbsp Butter Melted for 20 seconds in a microwave

Instructions

  • Preheat oven to 425 degrees F
  • Add flour to gallon zip lock bag. Then add smoked paprika, pepper, garlic salt and Chile Lime Seasoning. Zip the bag tightly and shake to mix the ingredients.
  • Add chicken wings to the flour mixture. Zip the bag closed and shake to evenly distribute the flour mixture over the chicken wings.
  • Pour melted butter into large baking dish. Add each chicken drumette to the butter, flip it over and add it to the outside edge of the dish. Repeat with all the wings.
  • Place the dish in the oven and bake for 30 minutes. Then turn the wings over and bake for an additional 15 minutes.
  • Serve immediately.

Nutrition

Calories: 718kcal | Carbohydrates: 17g | Protein: 47g | Fat: 50g | Saturated Fat: 18g | Cholesterol: 216mg | Sodium: 871mg | Potassium: 397mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1155IU | Vitamin C: 1.7mg | Calcium: 29mg | Iron: 3.5mg