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–+ servings
Sausages with Grapes and Cherries
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5 from 1 vote

Sausages with Grapes and Cherries

Sausages with Grapes and Cherries are not only incredibly delicious, but are also a super easy recipe to make and have only 5 ingredients.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Main Course
Cuisine: Italian
Keyword: Sausages with Grapes
Servings: 4 servings
Calories: 269kcal

Ingredients

  • 2 Tbsp Butter
  • 1/2 Cup Cherries Pitted
  • 3/4 Cup Red grapes
  • 3 Tbsp Marsala wine
  • 4 Links Smoked Chicken Andouille Sausages

Instructions

  • Preheat oven to 450 degrees F
  • Over medium high heat add butter to oven proof frypan.  When butter has melted add in cherries and grapes and stir until coated.  Then add Marsala wine.  
  • Nestle sausages into pan and cook 1 minute.
  • Place pan in oven and allow to bake 15 minutes.  Then turn over sausages to evenly brown them for another 10 minutes.
  • Place sausages on a serving plate and pour the fruit and sauce over them. 

Nutrition

Calories: 269kcal | Carbohydrates: 13g | Protein: 13g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 75mg | Sodium: 921mg | Potassium: 102mg | Sugar: 8g | Vitamin A: 495IU | Vitamin C: 3.3mg | Calcium: 3mg | Iron: 0.9mg