Shredded Sauteed Brussels Sprouts
The real beauty of these Shredded Brussels Sprouts is how easy and quick they are to make. This healthy, tender and delicious side dish is ready in just 5 minutes.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Side Dish
Cuisine: American
Keyword: Shredded Brussels Sprouts, Shredded Sauteed Brussels Sprouts
Servings: 4 servings
Calories: 111kcal
Author: Pam - Two Cups of Health
- 1 lb Brussels Sprouts Trimmed and sliced thin
- 1 Tbsp Butter
- 1 Tbsp Olive Oil
- 1/2 Lemon Juiced
- 1/4 Tsp Sea Salt Himalayan Pink Sea Salt preferred
- 1/4 Tsp Lemon Pepper Prefer Mrs. Dash no salt
- 1/4 Tsp Thyme
- 1 Tsp Balsamic Glaze Trader Joe's Balsamic Glaze
Calories: 111kcal | Carbohydrates: 12g | Protein: 4g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 199mg | Potassium: 459mg | Fiber: 4g | Sugar: 3g | Vitamin A: 945IU | Vitamin C: 103.5mg | Calcium: 51mg | Iron: 1.7mg